Salemville^® Reserve Cheese, an extra-aged blue cheese, is the cream of the crop of the Salemville^® Blue Cheeses. Salemville^® Reserve Cheese undergoes a closely monitored extended aging process to further develop the cheese’s well-balanced, earthy flavor. The result? Picturesque veining, a rich and creamy texture and a delightfully piquant flavor that is both earthy and savory. Its rustic flavor and crumbly texture make it the perfect topping for salads, steaks and dips.

Serving Suggestions:

• Adds distinctive flavor to burgers and salads
• Perfect in pasta, mashed potatoes and other hot dishes
• Blend into dips and dressings
• Serve with pears, apples, apricots, walnuts or cashews