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SALEMVILLE Blue Cheese

Salemville® Blue

Award-winning Salemville® Blue Cheese is recognized for its well-balanced, earthy flavor and picturesque veining. A rich and smooth rBGH-free cheese, Salemville® Blue Cheese is remarkably delicate. Its slightly tangy flavor works well on salads and in omelets and pairs perfectly with a fruity white wine.

Serving Suggestions:

  • Use in salad dressing, dips, pasta dishes, omelets, crepes and soufflés
  • Serve for dessert with fresh fruit

Try our other great products

SALEMVILLE Gorgonzola Cheese

Salemville® Gorgonzola

Salemville® Gorgonzola Cheese gained widespread fame by winning “Best American-Made Blue Cheese” at the World Championship Cheese Contest in 2000.

SALEMVILLE Reserve Cheese

Salemville® Reserve

Salemville® Reserve, an extra-aged blue cheese, is the cream of the crop of the Salemville® blue cheeses.

SALEMVILLE Smokehaus Blue Cheese

Salemville® Smokehaus Blue®

Salemville® Smokehaus Blue® Cheese is an Applewood smoked blue cheese with a sweet, slightly smoky flavor.

Suggested Recipes

Peach Glazed Chicken Thighs with Blueberry Peach Blue Cheese Slaw
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Peach Glazed Chicken Thighs with Blueberry Peach Blue Cheese Slaw

Blue Cheese & Chocolate Chunk Ice Cream
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Blue Cheese & Chocolate Chunk Ice Cream

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